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Àwọn ọjà Wa

Pupuru

Pupuru is a traditional, fermented Nigerian "swallow" dish made from cassava tubers

Fish Products

The “Eja Obokun,” the Silver Catfish or scientifically named Chrysichthys nigrodigitatusur

Gari Ijebu

Original Cassava flakes from Quantum Valley Farm, Nigeria. Great for snacking and making Eba

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